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2023 Actogel SeasonRite Dairy Replacers Sealtite Clean Label MicroSeal Fresh ‘O Fish Salt Replacers Actobind PCI Easy-Brown BakeRite Custom Blends Chef-Ready SaucyGlaze SeasonRite Liquid Chef-Ready Bases Reduced Phosphate Actobind Stabilizers Seal 'N Saucy TenderBite Kosher Freeze/Thaw Stability Fresh 'O Systems Dips and Dressings Hand Held Foods Functional Seasoning Systems "Better For You" Foods Emulsion Stability Pizza AFS Flavor Boosters Soups On Season's Greetings BBQ SaucyGlaze™ Microwave Meals Clean-Label Precoats and Batters Retort and IQF Rice Freeze-Thaw Guar Gum Replacers Manage Rising Food Costs Skin on Chicken Seafood Dairy Costs Egg Replacer Clean Label Options Lose the Sodium Increase Flavor Moisture & Emulsions Flavorful & Functional Blends Flavors from Around the World AFS Instant Sauces Chicken Wing Solutions Predust Systems Authentic Latin American Flavors Fruit Pie Solutions Quality Steak Solutions Extend Ground Beef Fresher Tasting Fish Dairy Replacers Fajita Solutions Buffalo Flavor Sous-vide Solutions Non-Dairy Dairy Replacer Chicken Wing Solutions Steak Marinade Solutions Home-Cooked Wings Ingredient Solutions RCW Wings Systems Cheese Sauce SolutionsWhat's New!
Custom-Designed SeasonRite Liquid Products – Flexible, Functional, & Flavorful!
For more than 25 Years, AFS has served our customers with customized problem-solving and development of functionally-effective products across almost all food categories. Most people value us for powder-form functional ingredients – but we also have been developing and manufacturing liquid products which serve the seasoning and beverage industries.
Flexible:
Some applications for food service and retail needs are best handled in liquid form. To that end, AFS can manufacture a wide variety of liquid products under strict HACCP and GMP procedures. We manufacture concentrates for tea and still beverages for reconstitution, ready to use functional sauces such as Teriyaki, Buffalo, hot sauces, as well as acidified foods such as garlic, roasted garlic, ginger, onion and roasted onion purees. These certainly encompass a wide range of viscosities and different functional requirements.
Functional:
AFS can take powder-based functional technology & know-how and transform these into liquid systems. For example, our SeasonRite Hot & Spicy Glaze was specially developed for use on fried chicken wings. The glaze was developed to adhere extremely well to the wing without running off and, importantly, without soaking into the breading. The glaze is also specially formulated to impart great freeze-thaw stability to the wings – all in liquid form.
Flavorful:
Similar to our SeasonRite dry ingredient systems, our SeasonRite liquid products also contain various custom-designed flavors and seasonings for various applications and customers.
For more information about our this or other products, please contact Technical Services at (800) 787-3067.
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