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2023 Actogel SeasonRite Dairy Replacers Sealtite Clean Label MicroSeal Fresh ‘O Fish Salt Replacers Actobind PCI Easy-Brown BakeRite Custom Blends Chef-Ready SaucyGlaze SeasonRite Liquid Chef-Ready Bases Reduced Phosphate Actobind Stabilizers Seal 'N Saucy TenderBite Kosher Freeze/Thaw Stability Fresh 'O Systems Dips and Dressings Hand Held Foods Functional Seasoning Systems "Better For You" Foods Emulsion Stability Pizza AFS Flavor Boosters Soups On Season's Greetings BBQ SaucyGlaze™ Microwave Meals Clean-Label Precoats and Batters Retort and IQF Rice Freeze-Thaw Guar Gum Replacers Manage Rising Food Costs Skin on Chicken Seafood Dairy Costs Egg Replacer Clean Label Options Lose the Sodium Increase Flavor Moisture & Emulsions Flavorful & Functional Blends Flavors from Around the World AFS Instant Sauces Chicken Wing Solutions Predust Systems Authentic Latin American Flavors Fruit Pie Solutions Quality Steak Solutions Extend Ground Beef Fresher Tasting Fish Dairy Replacers Fajita Solutions Buffalo Flavor Sous-vide Solutions Non-Dairy Dairy Replacer Chicken Wing Solutions Steak Marinade Solutions Home-Cooked Wings Ingredient Solutions RCW Wings Systems Cheese Sauce SolutionsWhat's New!
Enjoy Quality & Convenience with AFS Instant Sauce Bases
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Today’s consumers seek convenient foods that can be quickly prepared and have a made-from-scratch quality. To meet these demands, food manufacturers are challenged to produce new products while keeping production lines efficient and inventory low. AFS Instant Sauce bases offer solutions to both of these challenges AFS Instant Sauce bases are formulated with high quality functional and flavor ingredients and are manufactured in our SQF certified facility. These sauce bases only require simple mixing of powder, water and occasionally, other common ingredients such as oil. The sauces have excellent freeze-thaw stability and upon microwave cooking, exhibit strong emulsions , excellent texture and pleasing aromas . Each is also designed to cling to other components of the dish during cooking. The sauces can be combined with beef, poultry, seafood or vegetables to create unique and flavorful entrees, side dishes or fillings. The AFS R&D team can develop custom flavor profiles or tailor existing flavors to meet any ingredient or allergen restrictions. For additional information on our products, please contact Technical Service at (800) 787-3067 or lab@afsnj.com |
SOLUTIONS CENTERFEATURED FLAVOR PROFILES . Ginger Teriyaki . Flamed Chipotle Tomato . Thai Curry . Rockefeller . Bienville . Tangerine Chipotle . Creamy Lemon Dill . Mac & Cheese . Tomato Basil . Alfredo . Pizza . American Cheese |
