Systems
All Flavor TextureProduct Category
Actobind® Actogel™ Actoloid® AFS Flavor Boosters™ BakeRite™ ER Chef-Ready® Easy-Brown™ MicroSeal™ ReadiCream® Salt Replacers/Substitute Seal 'N Crisp™ Seal 'N Glaze™ Seal ‘N Shine™ Sealtite® SeasonRite™ Flavor SeasonRite™ Glaze SeasonRite™ Marinade SeasonRite™ Marinade Injectable SeasonRite™ Sauce Base SeasonRite™ Seasoning SeasonRite™ Soup Base Tenderbite™ TexRite®
Product
Actoloid® CCS-2
A custom-designed cold water soluble stabilizer and emulsifier system that produces a spreadable cream cheese dip that is creamy, smooth, and stable without synerisis.
Applications
- Dips/Fillings
- Side Dishes
Key Benefits/Features
- Clean Label
- Emulsion Stability
- Improve Texture
- Phosphate Free
- Prevent Moisture Migration
- Provide Cold Viscosity
- Provide Creamy Mouthfeel
