Systems
All Flavor TextureProduct Category
Actobind® Actogel™ Actoloid® BakeRite™ ER Chef-Ready® MicroSeal™ ReadiCream® Seal 'N Crisp™ Seal 'N Glaze™ Seal ‘N Shine™ Sealtite® SeasonRite™ Marinade SeasonRite™ Marinade Injectable SeasonRite™ Sauce Base SeasonRite™ Soup Base Tenderbite™ TexRite®
Product
Seal 'N Glaze™ RC16-3
Seal 'N Glaze™ RC16-3 improves the texture, color and appearance of meat, poultry and seafood products. It's a phosphate-free, clean-label solution that extends shelf-life, improves freeze/thaw stability, improves cling, provides moisture retention, and prevents moisture migration.
Applications
- Meat
- Poultry
- Seafood
Key Benefits/Features
- Clean Label
- Freeze/Thaw Stability
- Improve Color/Appearance
- Improve Shelf Life
- Improve Texture
- Phosphate Free
- Prevent Moisture Migration
- Provide Moisture Retention
