
 Product List Summary

Ingredient Systems Function

AFSystems: Custom Designed for Specific Requirement

FreshLite Systems: Enzymatic & Non Enzymatic Discoloration and Shelf-Life Extension

Seal 'N Crisp Systems: Moisture Barrier & Texture Modification of Microwaveable Fried Products & High Water Content Products

Sealtite Systems: Moisture Retention of Meat & Seafood. Also adhesion of Tortilla and other skins
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